Southern soups & stews : more than 75 recipes from burgoo and gumbo to etouffée and fricassee / Nancie McDermott ; photographs by Leigh Beisch.
Home cooks throughout the American South treasure time-honored recipes for hearty soups and satisfying stews savoured year after year. Often passed down through the generations, the dishes detailed in this book are cherished and shared at family gatherings, holiday feasts, and community suppers throughout the seasons. These recipes serve up soups and stews seasoned with history--from Nathalie Dupree's Lowcountry Okra and Shrimp Gumbo, to Summer Squash Soup with Black Pepper and Thyme, to Collard Greens with Pot Likker and Dumplings--offering us a glimpse of how people farmed, cooked, and continue to celebrate life over time.
Record details
- ISBN: 145212485X
- ISBN: 9781452124858
- Physical Description: 175 pages : color illustrations ; 21 x 23 cm
- Publisher: San Francisco : Chronicle Books, [2015]
- Copyright: ©2015
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (pages 166-168) and index. |
Search for related items by subject
Subject: | Cooking, American > Southern style. Soups. Stews. |
Genre: | Cookbooks. |
Available copies
- 15 of 15 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at Onslow County Public Library.
Holds
- 0 current holds with 15 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Jacksonville Main Library | 641.813 MCD (Text) | 36015000482576 | Adult Nonfiction | Available | - |