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Baking in the American South : 200 recipes and their untold stories / Anne Byrn ; photography by Rinne Allen.

Byrn, Anne, (author.). Allen, Rinne, 1973- (photographer.).

Summary:

Witness the rise of Southern baking from humble recipes to one of the world's richest culinary traditions in this essential cookbook from bestselling author Anne Byrn. With 200 recipes and hundreds of photos, Baking in the American South has the biscuits, cornbread, cakes, and rolls that will help you bake like a Southerner, even if you aren't one.

Record details

  • ISBN: 9780785291336
  • ISBN: 0785291334
  • Physical Description: xxv, 485 pages : illustrations (chiefly color), color map ; 26 cm
  • Publisher: [New York, NY] : Harper Celebrate, [2024]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (pages 464-472) and index.
Formatted Contents Note:
How to bake this book -- My Southern baking pantry -- Sizzling cornbread -- Hot biscuits -- Quick loaves, griddle cakes, waffles, and fritters -- Rolls, breads, and yeast-raised cakes -- Comforting puddings -- Pies plain and fancy -- Bake me a cake -- Cookies and bars by the dozen -- Frosting and flourishes.
Subject: Baking. > Southern States.
Baking > United States > Handbooks, manuals, etc.
Cooking, American > Southern style.
Cookbooks > Popular works.
Genre: Cookbooks.
Recipes.

Available copies

  • 24 of 45 copies available at NC Cardinal. (Show)
  • 0 of 1 copy available at Onslow County Public Library.

Holds

  • 3 current holds with 45 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library 641.815 BYR (Text) 36015000483749 Adult New Nonfiction Checked out 05/19/2025