Vegetarian Times plant-powered protein cookbook : over 200 healthy & delicious whole-food dishes / Mary Margaret Chappell and the editors at Vegetarian Times.
Record details
- ISBN: 1493050443
- ISBN: 9781493050444
- Physical Description: ix, 382 pages : color illustrations ; 25 cm
- Publisher: [place of publication not identified] : Vegetarian Times/Active Interest Media, 2017.
- Copyright: ©2017
Content descriptions
| General Note: | First Globe Pequot paperback edition 2020 |
| Formatted Contents Note: | Contents : Introduction -- Understanding protein and your dietary needs -- Your protein-rich pantry -- Smoothies, scrambles and breakfast cereals -- Snack and finger foods -- Salads -- Soups and stews -- Sandwiches and wraps -- Eggs and dairy -- Vegetables -- Pasta and noodles -- Beans and lentils -- Whole grains -- Tofu, veggie burgers and meat substitutes -- Pizzas and breads -- Dips, sauces and condiments -- Desserts -- Index -- Acknowledgments. |
Search for related items by subject
| Subject: | Food > Protein content. Vegetarian cooking. |
| Genre: | Cookbooks. |
Available copies
- 2 of 2 copies available at NC Cardinal. (Show)
- 2 of 2 copies available at Onslow County Public Library.
Holds
- 0 current holds with 2 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | 641.5636 VEG (Text) | 36015000830931 | Adult Nonfiction | Available | - |
| Swansboro Branch Library | 641.5636 VEG (Text) | 36015000830923 | Adult Nonfiction | Available | - |
| LDR | 01849cam a2200349 i 4500 | ||
|---|---|---|---|
| 001 | 12549084 | ||
| 003 | CARDINAL | ||
| 005 | 20200219114651.0 | ||
| 008 | 200219s2020 ctua e 001 0 eng d | ||
| 020 | . | ‡a1493050443 ‡q(softcover) | |
| 020 | . | ‡a9781493050444 ‡q(softcover) | |
| 035 | . | ‡a(OCoLC)1098815980 | |
| 040 | . | ‡aYDX ‡beng ‡erda ‡cYDX ‡dBDX ‡dIMR ‡dOCLCO ‡dNZL | |
| 245 | 0 | 0. | ‡aVegetarian Times plant-powered protein cookbook : ‡bover 200 healthy & delicious whole-food dishes / ‡cMary Margaret Chappell and the editors at Vegetarian Times. |
| 246 | 3 | 0. | ‡aPlant-powered protein cookbook |
| 264 | 1. | ‡a[place of publication not identified] : ‡bVegetarian Times/Active Interest Media, ‡c2017. | |
| 264 | 1. | ‡aGuilford, Connecticut : ‡bGlobe Pequot, ‡c2020. | |
| 264 | 4. | ‡c©2017 | |
| 300 | . | ‡aix, 382 pages : ‡bcolor illustrations ; ‡c25 cm | |
| 336 | . | ‡astill image ‡bsti ‡2rdacontent | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aFirst Globe Pequot paperback edition 2020 | |
| 505 | 0 | . | ‡aContents : Introduction -- Understanding protein and your dietary needs -- Your protein-rich pantry -- Smoothies, scrambles and breakfast cereals -- Snack and finger foods -- Salads -- Soups and stews -- Sandwiches and wraps -- Eggs and dairy -- Vegetables -- Pasta and noodles -- Beans and lentils -- Whole grains -- Tofu, veggie burgers and meat substitutes -- Pizzas and breads -- Dips, sauces and condiments -- Desserts -- Index -- Acknowledgments. |
| 650 | 0. | ‡aFood ‡xProtein content. ‡0(CARDINAL)238970 | |
| 650 | 0. | ‡aVegetarian cooking. ‡0(CARDINAL)340945 | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315 | |
| 700 | 1 | . | ‡aChappell, Mary Margaret, ‡eauthor. ‡0(CARDINAL)594542 |
| 710 | 2 | . | ‡aVegetarian Times (Online magazine) |
| 902 | . | ‡aMARCIVE 202012 | |
| 901 | . | ‡a12549084 ‡bISxN ‡c12549084 ‡tbiblio | |
