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The vintage baker : more than 50 recipes from butterscotch pecan curls to sour cream jumbles / Jessie Sheehan ; photographs by Alice Gao.

Sheehan, Jessie, (author.). Gao, Alice, (photographer.).

Summary:

This keepsake cookbook features fetching retro patterns and illustrations, luscious photography, an embossed foil cover, and--surprise!--a tiny, vintage-style, booklet inside. Blue-ribbon recipes inspired by baking pamphlets from the 1920s to the 1960s are rendered with irresistible charm for modern tastes in this sweet package. Here are more than 50 cookies, pies, cakes, bars, and more, plus informative headnotes detailing the origins of each recipe and how they were tweaked into deliciousness. For home bakers, collectors of vintage cookbooks or kitchenware--really, anyone who loves beautiful, quirky gifts--this is a gem.

Record details

  • ISBN: 9781452163871
  • ISBN: 1452163871
  • Physical Description: 176 pages : color illustrations ; 24 cm
  • Publisher: San Francisco : Chronicle Books, [2018]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Sweet & savory morning treats -- Cookies -- Pies -- Cakes -- Refrigerator desserts -- Confections.
Subject: Baking.
Desserts.
Genre: Cookbooks.

Available copies

  • 6 of 6 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Onslow County Public Library.

Holds

  • 0 current holds with 6 total copies.
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Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library 641.815 SHE (Text) 36015000853370 Adult Nonfiction Available -

Summary: This keepsake cookbook features fetching retro patterns and illustrations, luscious photography, an embossed foil cover, and--surprise!--a tiny, vintage-style, booklet inside. Blue-ribbon recipes inspired by baking pamphlets from the 1920s to the 1960s are rendered with irresistible charm for modern tastes in this sweet package. Here are more than 50 cookies, pies, cakes, bars, and more, plus informative headnotes detailing the origins of each recipe and how they were tweaked into deliciousness. For home bakers, collectors of vintage cookbooks or kitchenware--really, anyone who loves beautiful, quirky gifts--this is a gem.